Tri-Tip

$6.00$8.00

🔥 Get ready to impress your grill and your guests with our Grass-Fed, Grain-Finished Tri-Tip Steak. Known for its triangular shape and exceptional marbling, this cut is a West Coast BBQ favorite—and for good reason! Our Tri-Tip comes from pasture-raised cattle finished on a grain blend for that unbeatable combination of flavor and tenderness.

Whether you’re reverse-searing it, slow-roasting, or slicing it thin across the grain, this steak delivers rich beefy taste, buttery texture, and consistent results every time. Raised without antibiotics or hormones, flash-frozen for peak freshness, and always cut with care.

✔️ Perfectly marbled for juicy, tender bites
✔️ Ideal for grilling, oven-roasting, or cast-iron searing
✔️ Grass-fed, grain-finished for balanced flavor

🔥 Ready to serve up steakhouse flavor in your own backyard? Get yours now—before they’re gone!

⚠️ Food Safety Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
👉 Please review our Safe Handling Guidelines before preparing your products.

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Description

🥩 From the grill to the carving board, our Tri-Tip Steak is a backyard BBQ legend. Grass-fed, grain-finished beef gives it the perfect balance of flavor, tenderness, and marbling. A must-have for anyone who takes their steak seriously. 🧑‍🍳🔥

 

Additional information

weight

0.4-0.5, 0.6-0.7